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Pregnancy · Dinner ยท Members

Aubergine Parmigiana with White Beans

Roasted aubergine layered with tomato sauce, mozzarella and Parmesan, with white beans folded in for substance - Sunday-worthy and freezer-ready.

Aubergine Parmigiana with White Beans
70 min Medium Vegetarian AntioxidantsCalciumFiberFolate

Per serving (approx.): 600 kcal · 26 g protein · 42 g carbs · 36 g fat · 12 g fiber

Members only recipe The full ingredient list, step-by-step method and tips for this recipe are part of the member collection (432 recipes across preconception, pregnancy and postpartum). Accounts and subscriptions are coming soon.
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General guidance, not medical advice - always follow your own doctor or midwife.