Pregnancy · Snack
Berry & Yogurt Smoothie Ice Lollies
Creamy berry-yogurt lollies from four ingredients - breakfast logic frozen onto a stick for hot days and rough mornings.
Per serving (approx.): 180 kcal · 10 g protein · 22 g carbs · 6 g fat · 3 g fiber
Ingredients
for 2 people
- 400 gGreek yogurt
- 300 gmixed berries
- 2 tbsphoney
- ½ tspvanilla extract
Open this recipe in the interactive app to scale servings, switch to oz and cups, and tick ingredients off as you cook.
Method
- Blend. Blend everything until smooth, leaving a few berry streaks if you like the look.
- Freeze. Pour into lolly molds and freeze at least 5 hours.
- Release. Run the molds under warm water for a clean release. Makes about 8.
Worth knowingA lolly that is genuinely just yogurt and fruit - cold enough for nausea duty, protein-lined enough to count as a real snack.
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