Pregnancy · Dinner · Members
Gnocchi with Spinach, Tomato & Mozzarella Bake
Pillowy gnocchi baked in garlicky tomato sauce with spinach and molten mozzarella - fifteen minutes of effort, full trattoria payoff.
Per serving (approx.): 600 kcal · 22 g protein · 74 g carbs · 24 g fat · 7 g fiber
Members only recipe
The full ingredient list, step-by-step method and tips for this recipe are part of the member collection (432 recipes across preconception, pregnancy and postpartum). Accounts and subscriptions are coming soon.
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General guidance, not medical advice - always follow your own doctor or midwife.