Postpartum · Lunch · Members
Caprese Stuffed Avocados with Balsamic
Avocado halves filled with mozzarella pearls, tomatoes and basil under balsamic - a no-cook lunch that photographs itself.
Per serving (approx.): 550 kcal · 16 g protein · 26 g carbs · 42 g fat · 9 g fiber
Members only recipe
The full ingredient list, step-by-step method and tips for this recipe are part of the member collection (432 recipes across preconception, pregnancy and postpartum). Accounts and subscriptions are coming soon.
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