Postpartum · Breakfast · Members
Savory Oatmeal with Cheddar & Scallion
Oats gone savory: cooked in stock, loaded with cheddar and scallion, finished with a little butter - risotto energy, oatmeal effort.
Per serving (approx.): 510 calories · 20 g protein · 48 g carbs · 26 g fat · 7 g fiber
Members only recipe
The full ingredient list, step-by-step method and tips for this recipe are part of the member collection (432 recipes across preconception, pregnancy and postpartum). Membership is coming soon - get notified. 54 recipes are free today.
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